Unregular Bakery can be found in the heart of Union Square. It is anything but average. You can forget about cookie-cutter breakfast chains. Unregular Bakery, founded by a group of self-described “outcast bakers,” has a simple goal to flip the traditional New York City breakfast on its head, with a blend of high-end Italian design as well as a healthy dose of the bizarre.
The journey of the bakery’s story begins with its soft and fluffy Italian doughnuts that are their trademark and secret weapon. These delicious treats are a far cry from the typical doughnuts available elsewhere in the city. Unregular Bakery is committed to excellence and creativity. The delightful treats are airy, light and flavorful. The bomboloni, however, are just the beginning of the extraordinaryness of this bakery.
The first thing you notice is the incredible smell of freshly baked goodies when you walk into Unregular Bakery. The smell is an olfactory feast which sets the tone for the delicious meals to come. The bakery specializes in croissants however, not the traditional French type. Unregular Bakery gives the classic pastry an Italian spin by creating the bufala, an amalgamation of soft layers of buttery pastry and soft buffalo mozzarella. Though it’s not conventional, this unusual combination showcases the bakers’ ability to transform traditional pastry in something completely fresh and thrilling.
Unregular Bakery’s creative flair extends beyond its breads and pastries. Their bombaspritz, which is a boozy breakfast delight, blends the softness and zing of the spritz cocktail with the fluffy bomboloni. It’s a delicious treat for people who wish to start their day with a dash of Italian elegance and a dash of cheekiness. The bombaspritz is perfect for brunches on weekends or for morning get-togethers. It’s a playful way of introducing the bakery to breakfast. For more information, click Best coffee in New York
Unregular Bakery’s goal isn’t just to make unique masterpieces but also to recognize community. The “1000 Pain au Chocolat” event is one their most memorable events. It’s an ode to the traditional French dessert, and highlights the bakery’s commitment to quality and tradition, as well as adding a fun component. This event is a demonstration of the bakery’s skill to bring people together through the joy of food.
As you explore the bakery, you’ll find an inviting and warm atmosphere that reflects the character of the bakers. The bakers aren’t scared to explore, experiment with different flavors or combinations and break the mold. This can be seen in their decor in the baker’s shop, which combines modern elements and a rustic, comfortable atmosphere. It’s a place where it is possible to relax and enjoy your coffee while you enjoy the delectable breakfast selections.
Unregular Bakery goes beyond an outlet for a quick breakfast; it’s an experience. It’s an ode to the unusual and where the creative spirit is encouraged and traditions are reinvented. Each bite speaks to the dedication of the bakers in their art and makes every visit an unforgettable experience.
The next time you’re in Union Square, bypass the standard breakfast spots and venture into Unregular Bakery. Let their team of bakers take you on a culinary journey through Italian-inspired desserts, enticing flavor combinations, and unimaginable turns. No matter if you’re craving for a fluffy, flaky bomboloni an original croissant, or an enthralling bombaspritz, Unregular Bakery has something to delight every palate. You’ll be left hungry for more and eager to return for a new breakfast adventure.